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Friedrich Christian Accum
The Art of Making Good Wholesome Bread of Wheat, Oats, Rye, Barley and Other Farinaceous Grains
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Livros
Lilian Clarke
The “Ideal” Cookery Book: A Reliable Guide for Home Cooking
en
Livros
Mary Elizabeth Hall
Candy-Making Revolutionized: Confectionery from Vegetables
en
Livros
Paul Pierce
Breakfasts and Teas
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Livros
Antonia Isola
Simple Italian Cookery
en
Livros
Lever Brothers Company
12 Pies Husbands Like Best: Aunt Jenny's Recipe Book
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Livros
Margaret Mitchell
The Fireless Cook Book
en
Livros
How to Make Candy
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Livros
Frances Barber Harris
Florida Salads
en
Livros
George V. Frye
Frye's Practical Candy Maker
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Livros
Home Candy Makers
The Art of Home Candy Making, with Illustrations
en
Livros
Mary Harrison
The Skilful Cook
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Livros
Shute Merchant
Over 250 Ways to Cook and Serve Fish and Other Productions of the Sea
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Livros
Mary Ronald
Luncheons: A Cook's Picture Book
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Livros
W.G.Waters
The Cook's Decameron
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Livros
Various Authors
Santa's Sampler: A Collection of over 100 Hors D'Oeuvre Recipes
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Livros
Maria Eliza Ketelby Rundell
New System of Domestic Cookery
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Livros
Betty Crocker
Chocolate Treats
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Livros
Betty Crocker
20 Best Burger Recipes
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Livros
Linda R. Yoakam,Sue Spitler
1,001 Delicious Soups and Stews
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Livros

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