A fantastic debut novel that takes a refreshing look at family, modern life, and the joyless merits of quinoa.
Monday morning can’t get any worse for harassed mum-of-four Jools Campbell when, after a frantic school run, she’s cornered in the supermarket by pompous celebrity chef Tommy McCoy, who starts criticising the contents of her trolley. Apparently the fact that she doesn’t make her own bread or buy organic is tantamount to child abuse. In a hurry and short of patience, she berates McCoy for judging her when she hasn’t the time or the money to feed her family in line with his elitist ideals.
Unbeknownst to Jools, her rant has been filmed and immediately goes viral on YouTube, making her a reluctant celebrity overnight. With McCoy determined to discredit her by delving into her personal life, Jools decides it’s time to fight her corner in the name of all the fraught mums out there who are fed up with being made to feel bad by food snobs like him. Armed with some fish fingers and her limited cooking repertoire, Jools must negotiate the unfamiliar world of celebrity while staying true to her instincts as a mum.
