Flora Shedden's Shortbread

Simnel Cake

Catherine Phipps Winter Salad of Red Leaves, Mackerel and Orange

Romy Gill's Spicy Chickpeas

Regula Ysewijn with Aunty Betty’s gingerbread

Olia Hercules Beetroot leaf rolls with buckwheat and mushrooms

Yotam Ottolenghi and Ixta Belfrage's Spicy Mushroom Lasagne

Nigella Lawson's Fish Finger Bhorta

Marie Mitchell’s Roti

Claire Thomson's Brussels Sprout Galette with Pancetta & Chestnuts