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Charlotte Clark
Prehistoric Food Preservation
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Livros
Tessa Kwan
Tea Journey
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Livros
Tessa Kwan
Street Food
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Livros
Emma Williams
Black Market Food
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Livros
Theo Rourke
Luxury Foods
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Livros
Kathryn Hawkins
Complete Starter Guide to Making Bread
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Livros
United States. Bureau of Commercial Fisheries
Take a Can of Salmon
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Livros
Meat Board,National Live Stock
Let's Cook Meat: Recipes You'll Like
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Livros
A.W. Bitting
Experiments on the Spoilage of Tomato Ketchup
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Livros
Walter M. Gibbs
Spices and How to Know Them
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Livros
Reynolds Metals Company
Outdoor Cooking with Reynolds Wrap
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Livros
American Can Company. Home Economics Department
Choice Recipes and Menus Using Canned Foods
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Livros
Laura VanArendonk Baugh,Alena Van Arendonk,Julie Bickel
S'moregasbord: 101 Novel S'more Recipes To Try
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Livros
Secrets of Making Frozen Desserts at Home: 150 Tested Recipes
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Livros
American National Insurance Company
Recipes from American National
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Livros
Grace Johnson
Fast-Day Cookery – Meals without Meat
- 1
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Livros
General Motors Corporation. Frigidaire Division
What Every Housewife Should Know About Electric Cooking
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NA
The Just-Wed Cook Book A Present from The Merchants of Reno, Nevada
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Jude Hawthorne
The Essence of Wine
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Martha Lee Anderson
Successful Baking for Flavor and Texture: Tested Recipes
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Livros

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